As Vice President of Administration and Chief Financial Officer, Casey provides oversight for all financial, administrative, human resource, and information technology operations. Casey brings more than ten years of nonprofit management, executive, and financial experience to the Food Bank. Prior to joining the Food Bank, Casey served on several nonprofit boards and committees. Most recently, Casey served on the Board of Directors for the El Futuro Credit Union, an organization that provides financial services for working families and those traditionally underserved by financial institutions. Casey’s educational background includes a Bachelor’s of Science Degree from Brigham Young University, and a Master’s in Business Administration from California State University, San Bernardino. Casey is married with three children.
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