San Diego Food Bank Phone No. 858-527-1419 Daily Shopping List Date: 08/30/10 Time: 8:27:17 AM Fax No. 858-527-1457 Page: 1 Item No. Item Description Unit Unit Weight Handling Fee / Unit Quantity Available Quantity Ordered Donated Assorted Non-Food: Household goods, Toys, Books, Clothing, Other Equipment   D-217-ANI Plastic Garden Tool Set 12 sets per case CASE 5 0.90 44 __________ Beverages: Coffee, Tea, Soda, Drinks, Water D-292-BEV Organic Tomato Juice 12/46 oz plastic bottles CASE 40 2.00 49 __________ D-293-BEV ex Energy/Slim/Relax Drinks 24/8.4 oz CASE 14 0.70 554 __________ Dairy: Yogurt, Cheese, Milk, Butter, Sour Cream, Ice Cream, Deli   D-187-DAI Lowfat Cream Cheese - Frozen 30 lb CASE 31 3.10 61 __________ D-197-DAI 1% Shelf Stable Milk 27/8 oz cartons CASE 16 0.80 179 __________ D-332-FRZ Ice Cream (Strawberry, Peach) 48/4 oz cups CASE 10 1.80 280 __________ Grain: Flour, Corn Meal, Matzo Meal, Oats D-003-GRN Honey Crunch Wheat Germ 12/11 oz glass jars CASE 17 3.40 8 __________ Protein-Non-Meat: Eggs, Peanut Butter, Beans, Pork & Beans, Nuts, Figs D-212-AFI Red Kidney Beans 6/110 oz cans CASE 46 9.20 12 __________ Snack Food/Cookies: Candy, Crackers, Marshmallows, Chips, Fruit Rolls, Popcorn, Jerky   D-003-FRZ Peanut Chip Frz Cookie Dough 168/2 oz cookies per case CASE 22 2.20 39 __________ D-004-FRZ Assorted Cookie Dough Sugar Free 245/1 oz cookies per case CASE 17 1.70 1 __________ D-442-SNK French Chocolate Truffles 4/1.1 lb bags CASE 5 1.25 1 __________ Spice/Condiment/Sauce: Herbs, Salts, Sugars, Vinegars, Extracts, Mustards, Syrup, Sauces, Jellies, Puddings etc. D-112-SAU Tartar Sauce 100/1.25 oz cups CASE 10 1.00 32 __________ D-230-AFI Salad Dressing Assorted Flavors 60/1.5 oz packets CASE 6 1.08 1,228 __________ Government Items Vegetables: Canned/Frozen, Bag D-226-AFI Pickled Stripped Beets 6/6 lb 9 oz cans CASE 45 3.00 38 __________ Purchased Items Cereal: Hot or Cold P-001-CER Quick Rolled Oats 50 lb sack BULK 50 22.50 3 __________ P-001-GRN Quick Rolled Oats 25/1 lb bags CASE 25 12.50 191 __________ Fruit: Canned, Frozen, Jar   P-111-FRU Diced Peaches in Light Syrup 24/15 oz CASE 27 15.00 88 __________

San Diego Food Bank Phone No. 858-527-1419 Daily Shopping List Date: 08/30/10 Time: 8:27:21 AM Fax No. 858-527-1457 Page: 2 Item No. Item Description Unit Unit Weight Handling Fee / Unit Quantity Available Quantity Ordered Meat/Fish/Poultry P-113-FRZ Frozen Ground Turkey 24/1 LB chubs CASE 25 20.99 733 __________ Pasta: Macaroni, Spaghetti, Noodles   P-006-PAS Spaghetti 24/16 oz CASE 25 11.00 51 __________ P-007-PAS Cut Fideo 12/12 oz CASE 10 5.00 134 __________ Protein-Non-Meat: Eggs, Peanut Butter, Beans, Pork & Beans, Nuts, Figs P-005-PTN Dry Pinto Beans 24/1 lb CASE 24 12.50 457 __________ Snack Food/Cookies: Candy, Crackers, Marshmallows, Chips, Fruit Rolls, Popcorn, Jerky P-112-FRU Grape Jelly 200/.5 oz CASE 7 6.50 107 __________ Spice/Condiment/Sauce: Herbs, Salts, Sugars, Vinegars, Extracts, Mustards, Syrup, Sauces, Jellies, Puddings etc.   P-002-GRN Granulated Sugar 20/2 lbs CASE 41 21.99 135 __________ P-009-SAU Spaghetti Sauce 24/15 oz CASE 26 11.75 248 __________ Vegetables: Canned/Frozen, Bag P-008-VEG Whole Kernel Sweet Corn 24/12 oz cans CASE 22 10.50 61 __________ How to Preorder: Step 1: Review the inventory list and decide what you want. Step 2: Submit your preorder by NOON for next day pick up via: E-mail: John Bode - jbode@sandiegofoodbank.org (please copy: Lisa Martinusen - lmartinusen@sandiegofoodbank.org and and Arturo Valdivia - avaldivia@sandiegofoodbank.org)  Fax - (858) 527-1457  Phone - (858) 527-1419 ext 25 Don't forget to include your name, agency, phone number, pick-up date, and time on your  order or it can not be processed and filled. Thank You! ____________________________________________ ____________________                      Agency Name Pick-up Date