The San Diego Food Bank’s Nonprofit Food Center, located inside our 90,000-square-foot warehouse in Miramar, was filled with excitement as 50 local schools, businesses and organizations were honored during the Food Bank’s annual Food Drive…
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In the past year, 381,407 pounds of food (the equivalent of 317,839 meals) were distributed by this dedicated group of staff and volunteers at the Fallbrook Food Pantry. They operate a comprehensive program, utilizing a…
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On Wednesday, July 17th, we held our first-ever Annual Meeting & Reception which was attended by elected officials, the media, our nonprofit distribution partners, donors and supporters.The meeting began with opening remarks from Bruce Hollingsworth,…
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In partnership with Point Loma Nazarene Univeristy’s Fermanian Business & Economic Institute, the Food Bank launched its first-ever survey of its client population. This groundbreaking survey “puts a face” on the population the Food Bank…
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Nine years ago, my mother sent me an article from her hometown newspaper in Davis, Calif. It was highlighting a charity event that several local schools were involved with. It was called “The Empty Bowl…
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At the start of the pandemic, a little over a year ago, the Food Bank faced an unprecedented challenge. The Food Bank saw over 1,500 volunteers and dozens of businesses cancel their volunteer shifts. The…
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It may surprise you to learn that San Diego has one of the most effective solutions to hunger at our fingertips. It’s called CalFresh, a program that is designed to uplift families by ensuring people…
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Part of our mission at the San Diego Food Bank is to not only act as a source of food for people in need, but to be a nutrition bank – to provide those in…
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Catholic Charities Diocese of San Diego has been serving the community for more than 95 years! It was first established in 1919 and because of its downtown location, a large proportion of those served by…
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