Education

Nutrition Notes: California-Grown Mushrooms

Maitake, Beech, Button, Portobello and Shitake are all types of mushrooms that are often referred to in the food community as antioxidant superstars. Mushrooms are a great addition to any dish that enhance delicious flavor while adding many different health benefits. Mushrooms are high in fiber, low in calories and are packed with various vitamins. The…

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Nutrition Notes: The Benefits of Breakfast

Breakfast has long been noted as the most important meal of the day. After hours of sleep, breakfast literally means to break the fasting period from the prior night by kick starting our metabolism in the morning. This meal provides crucial fuel for our brain and body, and helps improve mental alertness and physical performance….

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Nutrition Notes: National Farmers Market Week

Did you know the USDA recommends that each person consume 7-13 servings of fruits and vegetables each day? Trying to reach your daily fruit and vegetable requirement can seem like hard work and without a game plan, it can be! That’s where farmers markets can come in handy! It just so happens that this week is…

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Nutrition Notes: August is ‘Kids Eat Right’ Month!

With childhood obesity on the rise, it is important to make sure kids are eating right and getting plenty of exercise. Parents and caregivers can play a big role in a child’s nutrition and overall health by teaching kids about the benefits of fueling their bodies with healthy foods and encouraging them to spend less…

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Nutrition Notes: Keep Kids Healthy and Happy This Summer!

With barbecues, beach days and festivals, summer can really put a kink in a person’s healthy eating habits and children are no exception. A family’s normal school year routine usually goes on vacation once the summer months are in session giving children a lot more free time. This extra free time can sometimes result in confusion…

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Nutrition Notes: Savvy Summer Salads

Hot summer nights call for a quick and easy meal to keep you cool, hydrated and satiated. With many different fruits and vegetables in season during the summer months, it is the perfect time to experiment with the flavors of your local farmers market to create fun new salads! This summer try something new! Instead…

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Nutrition Notes: Summer Smoothie Season

With sunny skies and beach season in full swing, there is no better time than now to try out some new smoothie recipes! Smoothies can be a great and healthy kick-start to your day, especially after a long holiday weekend. Try incorporating a few of the tips below and you will be blending like a…

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Nutrition Notes: Make it a Healthy and Happy Fourth of July

Hotdogs, barbecues and burgers? Oh my! According to the History Channel’s website, Americans consume 150 million hotdogs on the Fourth of July and 80% of people attend a barbecue, picnic or cookout. Although this patriotic holiday is all about friends, family and food, there is a way to still enjoy it without sacrificing your waistline. This…

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Nutrition Notes: The whole truth on whole grains

When walking down the bread aisle at a grocery store, the variety of choices can be extremely overwhelming. Each bread type sports different nutrient claims, and descriptions often include the terms “multi-grain,” “whole wheat,” “white wheat,” or “100% wheat.” Whole grain foods are important sources of many different nutrients and are also a great source…

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Nutrition Notes: Mango Tango

Did you know that mangos are considered the most popular fruit in the world? As the summer kicks off with barbeques and beach days, June marks National Mango Month! There is no better time than a hot summer’s day to enjoy the scrumptious, tropical flavor of a mango! The Dietary Guidelines for Americans recommend that…

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