Recipes

Nutrition Notes: Beef Up on Beans

Beans, peas and lentils are members of the legume family. They are relatively cheap, low fat, and contain protein, carbohydrates, folic acid, potassium, magnesium, iron, zinc and fiber. Research shows that including beans in the diet helps lower LDL cholesterol (a.k.a. bad cholesterol) levels and reduce the risk of heart disease and diabetes. A variety…

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Nutrition Notes: Kale Your Way to Health

Kale, a veritable nutrient super-hero, is packed with vitamins A, C and K and manganese. Kale can help boost our immunity and memory. Kale is available year-round in supermarkets and local farmers’ markets, though its availability peaks between mid- September and the end of February. Fun Fact! Kale tastes sweeter after a frost and can thrive…

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Nutrition Notes: Savory & Delicious Stuffed Acorn Squash

With fall season in full swing, I thought it would be a good idea to share my favorite healthy and absolutely delicious fall recipe with you all! These sweet and savory squash bowls are nutritiously filled with Vitamin A, Vitamin C, Magnesium, and Potassium. And if all that isn’t enough to convince you to indulge…

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Nutrition Notes: 10 Ways to Satisfy Your Sweet Tooth

Are you hypnotized by chocolate? Do you prefer to bypass dinner just to get to dessert that much quicker? While indulging in dessert on occasion is fine, we may be guilty of overindulging a bit more than we would like to admit. Because cutting out dessert is simply not realistic (I mean come on- it’s…

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Nutrition Notes: Snacking with a purpose

All parents understand that it is important to provide healthy snacks to children, but did you know most kids get over a quarter of their daily calories from snacking? A 2010 study reported that sixty percent of children skip a meal, typically breakfast. Often the caloric deficiency is made up through snacking. These recent studies…

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Nutrition Notes: How to become a DIY granola guru

Granola is known as a breakfast favorite around the world. Some people view granola as a power-packed health food, while others think it is chalked full of unnecessary calories. Store-bought granola can be expensive, but the great news is you can make your own and it is usually less expensive! Granola is a fun and…

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Nutrition Notes: Kick up the water intake a notch this year!

The new year is in full swing, and of course, with the new year, many people are on journeys to start new habits or kick old ones to the curb to make room for your best year, yet! Many of us know that it is very important to drink plenty of water each and every…

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Nutrition Notes: Fall into Healthy Habits

Cool crisp mornings, early dark nights… it seems that fall has crept up on us this year! Fall offers so many varieties of seasonal fruits and vegetables, and it also marks the beginning of a long holiday season. Often times, we start eating more during this time, as well. It is important to keep our health in…

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Nutrition Notes: A few tricks to manage Halloween treats

Trick-or-treat! With pumpkins, costumes and candy galore, we all know Halloween is right around the corner. Halloween is a fun-filled family holiday loaded with pillow cases full of candy! It is fine to enjoy some sweet treats on Halloween, but often times it is easy to overdo it! This year, before your ghouls and goblins…

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Nutrition Notes: Flu-Season Survival Guide

As everyone starts to stock up on hand sanitizer and tissues in preparation for flu season, it is important to remember that healthy eating during cold and flu season is essential to avoid getting sick. It is always important to get the daily requirement of essential vitamins and minerals by eating a balanced diet following…

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