Thankful Thursday: San Diego Food Bank Warehouse Staff

At any time of the year the daily work of the Food Bank warehouse staff fills a full day and then some. Stocking the Food Center space with dry and canned goods, fresh produce, bread and dairy, ensuring a safe and accessible space for all organizations picking up food, and cleaning and re-stocking regularly keep…

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Second Annual Day of Service Event

On Wednesday, September 11th, the Food Bank will host more than twenty-five members of the United States Navy for the second annual Day of Service event. The event will begin with a few words of thanks from Jim Floros, the Food Bank’s CEO, along with a moment of silence for the lives lost twelve years…

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