• Events
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Get Food Donate Now Get Food
Get Food Donate Now Get Food
  • About
    • COVID-19 RESPONSE
    • About
    • Hunger Facts & Research
    • Our Impact
    • Food Bank Programs
    • Annual Report & Financials
    • Meet Our Leadership Team
    • Boards & Committees
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    • Employment Opportunities
  • Programs
    • COVID-19 Emergency Food Programs
    • Neighborhood Distribution Program
    • Emergency Food Assistance Program
    • Senior Food Program
    • CalFresh Outreach Program
    • Diaper Bank Program
    • Food to Nonprofits Program
    • Nutrition & Wellness
    • Food 4 Kids Backpack Program
    • College Hunger-relief Program
    • Community Cares Program
    • Food Bank University
    • Food Rescue Program
  • Food Drives
    • Freedom from Hunger Food Drive
    • COVID-19 – VIRTUAL FOOD DRIVE
    • COVID-19 Partner Campaigns
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    • Virtual Food Drive
    • Donation Drop Off
    • Food Industry Donations
    • FAQs
  • COVID-19
    • Get Help – Programs and Distributions
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  • Donate
    • Donate Now
    • Give the Gift of Food
    • Donate Monthly
    • More Ways To Give
    • Food & Fund Drives
    • Virtual Food Drive
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    • Food Industry Donations
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  • Volunteer
    • Volunteer – COVID-19 Support
    • Individual Sign Up
    • FAQ’s
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  • Get Help
  • Events
    • Host an Event
    • San Diego Blues Festival
    • Drive Out Hunger Golf Classic
    • San Diego Run for the Hungry
    • Event Calendar
  • Get Involved
    • Donate
    • Host a Food Drive
    • Volunteer
    • Advocate
  • North County Food Bank
  • News
    • Media Contact
    • Blog
    • Newsletter
    • Media Coverage
    • PSAS & Videos
  • Nonprofit Partners
    • Current Partners
    • Become a Partner

Board of Directors

Steve Bernstein

Board of Directors
– Chairman

Executive Vice President, Wells Fargo Business Banking Region (Southern California and Nevada)

Kimberley Layton

Board of Directors – Vice Chair

Vice President, External Affairs
Los Angeles Chargers

Sheldon Derezin

Board of Directors
– Treasurer

Vice President – Mergers and Acquisitions
WAXIE Sanitary Supply

Clifford “Rip” Rippetoe

Board of Directors – Secretary

President & CEO
San Diego Convention Center Corporation

Dana Alligood

Board of Directors

Market Executive
Global Commercial Bank – Middle Market

Bank of America Merrill Lynch

Bob Bolinger

Board of Directors

Partner, CSB Impact Marketing & Media Management

Corrine Brindley

Board of Directors

Corporate Vice President,
State of Affairs

Sea World Parks and Entertainment

Patrick Day

Board of Directors 
Region Director, Contract Sales Southern California
Sysco

Jane Finley

Board of Directors

Senior Vice President &
Executive Director

Kaiser Permanente

Melissa Forrest

Board of Directors

President – San Diego/Riverside Region
iHeart Media

Dale Ganzow

Board of Directors

President & CEO
San Diego Employers Association

Scott Heath

Board of Directors

President/General Manager
FOX 5 San Diego

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Boards & Committees

  • Advisory Board
  • Board of Directors
  • Leadership Council
  • North County Advisory Board
  • Meet Our Leadership Team

Sign up for a Tour of the Food Bank

  • Please note, San Diego Food Bank tours are available Monday through Friday 8 a.m. to 5 p.m. North County Food Bank tours are available Monday through Friday from 8 a.m. to 3 p.m.

Register Your Volunteer Group

  • Please include area code and extension number, if it applies.
  • Please note due to popular demand, Saturday shifts are limited so we are scheduling Saturday group shifts at least 4 months in advance. We apologize for any inconvenience this may cause.
  • Please note due to popular demand, Saturday shifts are limited so we are scheduling Saturday group shifts at least 4 months in advance. We apologize for any inconvenience this may cause.
  • For scheduled group volunteer shifts, each group must have at least 5 people.
  • Please select one option.
  • Additional information may include a particular date of interest or details regarding availability. Please keep in mind that all shifts are on a first-come, first-served basis.
  • Privacy Statement: The San Diego Food Bank does not sell, trade, or share our supporters’ contact information.

Register Your Food Drive

  • If you are hosting a food drive as an individual, please type your name.
  • If you are an individual, please type your home address.
  • Date Format: MM slash DD slash YYYY
  • Date Format: MM slash DD slash YYYY
    Please note: We have a limited supply of red food drive barrels available. If your food drive allows, please consider requesting boxes instead. (6 boxes = 1 barrel)
  • Please enter a number from 1 to 20.
    Please note: We have a limited supply of red food drive barrels. If your food drive allows, please consider requesting boxes instead. (6 boxes = 1 barrel)
  • Please enter a number from 1 to 250.
    Please note: We are unable to pick up food donations from residential addresses.
    Please note: We are unable to pick up food donations from residential addresses.
  • If you've requested to have supplies dropped off or to have donations picked up, please provide a complete street address including zip codes, suite numbers, floor number, etc. (IF DIFFERENT FROM ABOVE)
  • Please note: We are unable to deliver to or pick up from residential addresses.
  • Please use this area to list special instructions for our drivers including gate codes, security guards, etc.
    This means that your food drive would be listed on our website, and members of the public can drop off food donations at your location. Due to safety guidelines, please select “no” if your food drive will be held at a private residence or a school campus.
  • Please list your organization's hours of operation for accepting food drive donations from members of the public.
  • Accepted file types: jpg, png, jpeg.
    We recommend uploading a high-res PNG or JPG version of your logo or photo.

Sign up for a Partnership Request

  • Date Format: MM slash DD slash YYYY
  • Date Format: MM slash DD slash YYYY
  • For example, cities in San Diego County, specific organization locations such as retail stores, restaurants, etc.
  • PLEASE NOTE: If a product is involved in the partnership, you MUST provide samples of the product(s) before production and distribution.

CalFresh Eligibility Request

  • Please include area code and extension number, if it applies.
    If you prefer to be contacted over the phone, please be sure your voicemail is set up, so we can leave a message in the event you miss our call.
    Please indicate which language you prefer when someone from our team contacts you.
    Check all that apply.
  • Number of people in household you purchase or prepare food with.
  • If applicable. Please include income from employment, unemployment benefits, child support, social security, disability, etc.

Register for the 10th Annual MLK Food Drive Challenge

  • We are requesting this information as some of the awards that are presented to schools by Laurels for Leaders at the end of the campaign are based on the number of pounds collected per capita.
  • If you are an individual, please type your home address.
  • Date Format: MM slash DD slash YYYY
    Please keep in mind that in order to qualify for the ASB challenge, high schools must host their food drive for two weeks anytime between Nov. 1, 2020 and Jan. 30, 2021.
  • Date Format: MM slash DD slash YYYY
    Please note: We have a limited supply of red food drive barrels available. If your food drive allows, please consider requesting boxes instead.
  • Please enter a number from 1 to 1000.
  • Please enter a number from 1 to 1000.
    Please note: We are unable to pick up food donations from residential addresses.
  • Please provide a complete address including suite numbers, floor number, etc.
    Please note: We are unable to pick up food donations from residential addresses.
  • Please note: We are unable to deliver to or pick up from residential addresses.

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Ⓒ 2020 Jacobs & Cushman San Diego Food Bank

Contact

Email

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More Information

Contact

San Diego Food Bank

9850 Distribution Avenue
San Diego, CA 92121-2320

1-858-527-1419 Local
1-866-350-FOOD (3663) Toll Free

North County Food Bank

1445 Engineer Street, Suite 110
Vista, CA 92081

1-858-527-1419 Local
1-866-350-FOOD (3663) Toll Free

THE SAN DIEGO FOOD BANK IS A 501(c)(3) NONPROFIT ORGANIZATION. FEDERAL TAX I.D. # 20-4374795

Hours of Operation

Administrative Office

Monday – Friday
8 a.m. – 5 p.m.

Receiving

Monday – Friday
8 a.m. – 12 p.m. & 1 p.m. – 3 p.m.

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Ⓒ 2020 Jacobs & Cushman San Diego Food Bank

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